Banana pancake. Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas. A flourless banana pancake recipe I tried was mushy and difficult to flip.
How to make banana pancakes Begin by combining the flour, baking powder, sugar, and salt in a bowl. In a medium bowl, mash the banana until almost smooth. In a large bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon. You can have Banana pancake using 5 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Banana pancake
- You need 1 cup of all purpose flour/maida or wheat flour.
- It's 1 pinch of baking powder.
- Prepare 2 of banana.
- Prepare 1 tsp of cinnamon powder.
- It's As needed of Honey or maple syrup.
HOW TO MAKE BANANA PANCAKES: MAKE THE PANCAKE BATTER Mix the wet ingredients (egg, milk, melted butter, vanilla) in a small bowl. Mix the dry ingredients (flour, sugar, baking powder, salt) in another bowl. I admit that flipping the pancakes could be tricky. Remember the smaller, the more manageable the pancakes are.
Banana pancake instructions
- Blend bananas well or mash it with fork. I'm blending in a mixer..
- Add 1 tsp cinnamon powder.
- Sugar is optional. Add and blend them well..
- In a bowl, add 1cup flour and a pinch of baking powder (optional)..
- Pour the blended mixture into the bowl..
- Mix all together well..
- Pour the little batter on the dosa tawa..
- Wait till bubbles form..
- It's ready to flip., Cook for 2 more mins on the other side and it's ready..
- Place all the pancakes and add sliced banana, and drizzle honey on top.. add topping according to your choice..
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You might need to practice to make banana pancakes like boss. Peel the banana and break it up into several big chunks in a medium bowl. Use a dinner fork to thoroughly mash the banana. Continue mashing until the banana has a pudding-like consistency and no large lumps remain; a few small lumps are okay. Throw your ripe bananas into a mixing bowl and mash.